用soybean造句子,“soybean”造句

來源:國語幫 1.55W

But after tests found that the modified soybean gave people allergic to Brazil nuts hives, the company scrapped the project.

Volunteer: Oh, that's biological resin, extracted from the fermented soybean fibers, and then attached to the stainless steel mesh structure.

It seems counterintuitive, but then everything about this farm stands in stark contrast to the surrounding acres of neatly rowed corn and soybean fields that typify modern agriculture.

Even after being subjected to the rigors of brewing, roughly 15 percent of the weight of dried coffee grounds is oil, which, much like palm and soybean oil, can be converted into biodiesel.

soybean造句

For most soybean growers it is preferable to have rows wide enough to permit mechanical cultivation.

Beans are also a wonderful source of protein. And it's no secret how we feel about our friend the soybean.

The vegetable protein milk made from sesame and soybean has the advantage of being miscible with water over the sesame milk.

The report warned that US corn and soybean stocks were also dangerously low, with the department of agriculture projecting supplies at about half typical levels.

There are two types of stem growth habit and floral initiation in soybean.

That will allow dockworkers to unload those pallets of pork and steak, not to mention bags of corn and soybean.

More than anything else this year, farmers are making decisions based on how they can best take advantage of corn and soybean prices, which have soared in recent months.

Represent food: Rice, bread, potato, soybean, bean curd, milk, sour milk, butter, meat, fish, alcohol, white sesame etc..

Soybean curd, called tofu is an ingredient originating in China that is made from the soybean.

Rapid expansion of soybean plantations in South America could displace 22 million hectares (54 million acres) of tropical forest and savanna in the next 20 years.

One easy switch is to use canola or soybean oil for frying some foods.

Many Americans now enjoy rice, soybean curd, sashimi, and other Japanese dishes, and the large number of Japanese grocery stores in America indicates the popularity of Japanese food.

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